Covid-19 hit our food producing and hospitality sectors hard.

Whilst the government package of business relief has offered some support, the economic impact is going to take much longer to recover from.

We worked tirelessly throughout lockdown, in the face of unprecedented challenges, to make sure that we could deliver meals safely to your doors, and keep the most vulnerable in our city well-fed. 

Helping our food community to build back sustainably after the crisis, is essential and ongoing work. Some have had to close already. Many more have lost staff, savings, and security. In the face of the impending climate crisis, our nation’s food security matters more now than ever before. We cannot afford to lose the farmers, chefs, and food producers that we depend on.

After a hectic 2020, we have been taking some time in early 2021 to make sure that we have strong foundations in place for the future. We are currently undertaking further developments to the website, and look forward to relaunching fully in April 2021.

In the meantime, stay informed, follow us on social, shop the listings, and sign up for the newsletter, but mostly just keep eating great food, cooked by people who care. We need all of you to participate in this delicious revolution.

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